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Rainbow Fruit Banana Sushi

Make this healthy rainbow fruit banana sushi. A great way for kids to taste different flavored fruits! 
Prep Time20 mins
Total Time20 mins
Course: Snack
Cuisine: American
Keyword: banana sushi, rainbow fruit
Servings: 1
Calories: 372kcal
Author: Agnes Hsu


  • 1 Banana
  • 1 Strawberry
  • 1 Orange Slice
  • 1 Mango
  • 1 Kiwi
  • 4-4 Small or wild blueberries
  • 1-2 Small Black berries
  • 2-3 TBSP Cream Cheese Whipped or Softened


  • Peel your banana and lay it on a cutting board. Cut it into 6 even pieces and set aside.
  • Dice a portion of each of the following fruits: strawberry, orange slice, mango and kiwi.
  • You may cut your blackberries in small pieces, or dice if you prefer.
  • **The wild blueberries are small enough that you can fit a few on the surface of the banana piece.
  • Spread cream cheese on top of each banana piece.
  • Sprinkle each banana with your fruit, in the following order: strawberry, orange, mango, kiwi, wild blueberries and blackberries.
  • Serve with chopsticks and enjoy!


Serving: 1g | Calories: 372kcal | Carbohydrates: 69g | Protein: 5g | Fat: 11g | Saturated Fat: 5g | Cholesterol: 31mg | Sodium: 98mg | Potassium: 1023mg | Fiber: 8g | Sugar: 48g | Vitamin A: 2330IU | Vitamin C: 168.6mg | Calcium: 77mg | Iron: 0.8mg