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Rice Krispie Sprinkle Ice Cream Cones

These Rice Krispie Sprinkle Ice Cream Cones are a fun alternative to enjoy "ice cream" all year round although they are the perfect summer treat for kids too!
Course Dessert
Servings 12
Calories 144 kcal


  • 5 cups Rice Krispie cereal or use any generic brand of crisp rice cereal
  • 2 cups mini marshmallows
  • 2 TBSP melted butter
  • 12 ice cream cones
  • 1 cup rainbow sprinkles


  • Melt mini marshmallows and butter. Stir continuously until melted. 
  • Pour in rice krispy cereal, mix, and set aside for 20 minutes to help it firm up. The mixture will be still sticky but will be less hot. 
  • Roll into balls
  • Roll in the rainbow sprinkles to coat the “ice cream”
  • Place  on top of the ice cream cones. Press down slightly to help the balls stay in the ice cream cones. 


Serving: 12gCalories: 144kcalCarbohydrates: 29gProtein: 1gFat: 3gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 1gCholesterol: 5mgSodium: 85mgPotassium: 16mgFiber: 1gSugar: 18gVitamin A: 834IUVitamin C: 7mgCalcium: 1mgIron: 4mg
Tried this recipe?Let us know how it was!