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 Deviled Strawberries Recipe

 Deviled strawberries are a no-bake dessert trending on TikTok and perfect for a summer picnic, afternoon snack, or family gathering.
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Course: Dessert
Cuisine: American
Ingredients Method Video Notes

Ingredients
  

  • Strawberries
  • Sprinkles
Cream Cheese Frosting
  • 4 oz room temperature Cream Cheese
  • ¼ cup (½ stick) Unsalted Butter, room temperature
  • 1 teaspoon vanilla extract
  • 2 cups Powdered Sugar, sifted 

Method
 

  1. Wash and dry strawberries, slice off the top and then slice again down the center.
    Carefully scoop out some of the center of each half so you have room to fill it with cream cheese frosting. 
    Mix softened cream cheese in a medium bowl and beat until smooth in a stand or handheld mixer.
    Add butter and vanilla and beat until smooth. 
    Sift powdered sugar into a medium bowl and gradually add to cream cheese frosting. Again, beat until smooth. 
    Pipe the frosting with a star tip into the holes of the strawberries and top with sprinkles. 
    Serve and enjoy! They'll go quick so make sure you get the first taste before they disappear
    If not serving right away, place in refrigerator. 

Video

Notes

Tips: Slicing down the center of the thick side (not the long way) of the strawberries will allow for more of a boat shape to fill with frosting. 
Before slicing, you could core out the middle of the strawberry and then slice. 

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