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Ice Cube Tray Pancakes

Ice Cube Tray Pancakes

Agnes Hsu

Ingredients
  

  • Your favorite pancake batter
  • Ice cube tray (or silicone cubed tray)
  • Toppings like berries, bananas and chocolate chipsĀ 

Instructions
 

  • Prepare your favorite pancake mix. Homemade or boxed is fine!
  • Pour batter 3/4 full into an ice cube tray or silicone cubed tray.
  • Top with your favorite toppings. We used strawberries, raspberries, blackberries, bananas and chocolate chips.
  • Freeze tray until the cubes are frozen.
  • You can then take them out of the tray and place in a zipper freezer bag or freezer safe container for up to 3 months.
  • Or you can make pancakes. Use a nonstick pan or grease if not nonsitck over low heat.
  • Place a couple of pancake bites on the pan depending on how large your pan is.
  • We recommend placing a lid on top and cooking over low heat so they "melt" evenly. The steam from the lid also helps keeps them moist.
  • Flip once in between cooking. The total time will take 5-6 minutes total but it does depend on the size of your tray so make sure to watch for browning on top as your cue for when they are cooked.

Video

Keyword ice cube tray pancakes
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