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Chick Cupcakes

These Chick Cupcakes are a delicious treat that are fast and simple to make! Perfect for an easy Easter dessert.
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Prep Time 10 minutes
Course: Dessert
Cuisine: American
Ingredients Method Notes

Ingredients
  

  • Cupcakes
  • Frosting (yellow) Use store bought or homeamde and tint with yellow food cooring
  • Orange Jimmy Sprinkles
  • Orange chocolate wafer Broken in small pieces
  • Black Icing We used Wilton's black cookie icing

Method
 

  1. Bake cupcakes or use pre-made.
  2. Ice with yellow frosting as rounded dollops and then place on the eyes with black icing.
  3. Place orange sprinkle feet on the cupcakes.
  4. Place the orange wafer chocolate nose.

Notes

Use a round pastry tip and pastry bag to pipe on the frosting. If you don't have these, you can easily snip a hole on a zipper food bag and add frosting to pipe on the cupcakes this way. 

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