Melt your white candy melts according to the package instructions.
Dip the cookies on a fork into the melted white chocolate so that they are completely covered. Drip off the excess and place the coated cookies on a parchment-lined baking tray. Refrigerate until set about 30 min to one hour.
Melt your chocolate candy melts. Dip both sides of the white-coated Oreos so you form a V shape. Add the eyes and candy for the nose. Let the cookies dry on a parchment-lined baking tray in the refrigerator until set.
Re-melt the white chocolate and use a toothpick to add the sprinkle heart feet.
Serve on a plate and add star crackers and dried coconut for garnish.
