Preheat oven to 400 degrees.
Spray your ice cube tray with cooking oil.
Add a layer of crescent roll dough over the cubes.
Add pizza sauce and cheese just below the top. Making sure to not overfill.
Add another crescent layer over sealing the sides.
Use a fork to crimp along the edges and in between the cubes. Cut out any excess dough
Freeze until dough is hardened enough to cut.
Flip the dough out from the tray and cut the cubes. Remove any excess dough.
Place cubes on a parchment lined baking pan bottom side up. Spray with cooking oil and add a sprinkling of dried Italian seasonings on top.
Bake for 12-15 mintues until the tops are browned.
