Ingredients
Method
- Preheat oven to 350 degrees, grease a 8″ x 8″ baking pan and set aside (you can also use a 9" x 9" pan) just check bake time 5-10 minutes before as it will cook faster. To grease we just brushed on some of our melted butter.
- Add half of your banana and blueberries on the bottom of your pan.
- In a large separate mixing bowl, whisk your milk, vanilla, eggs and melted butter.
- Add your oats, four, brown sugar, salt, baking powder and cinnamon to the wet ingreidents.
- Top with the remaining bananas and blueberies.
- Bake for 35-40 minutes until tops is golden brown.
- Allow to cool in pan for 10 minutes before serving.
Nutrition
Video
Notes
Baked oats cake is supposed to be moist, and will not set or have a fine crumb like a traditional cake. Imagine oatmeal that is in a more rigid shape but still soft.
Delicious as is warm or served with drizzles of maple syrup or honey.
